Our Story

Capt. Frank started Simply Caught Seafood LLC. in 2016 on the coast of NC with his partner Jeff Clousey with the goal to provide local, sustainably caught seafood, strait to the residents of western NC.. Since then Frank has moved the business to the west coast of Puerto Rico.   Frank soon realized that Simply Caught would be embraced here too….

"knowing who caught, transported, filleted, and delivered the seafood is our biggest asset"

Capt. Frank

Frank runs a 23 foot commercial fishing vessel out of Rincon, Cabo Rojo, and Aguadilla.  A typical trip is 2 days offshore then strait to our own FDA approved HACCP facility where we weigh and report our catch then fillet a small amount for custom orders.  We take great pride in our quality of fish and really try to keep the handling of the seafood to a minimum.  "Its always better to deliver the catch with head on and gutted to keep the fish on ice with as little handling as possible" says Jeff.  Once weighed we deliver strait to restaurants and the public via farmers markets and our custom email list.

While we catch most of our seafood, we do have relationships with a few down east shrimpers, crabbers, oyster men, and other bottom fishermen.  These relationships help to offer the seafood's that are in season!